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More than three million items of fresh produce were quality checked by Muddy Boots’ QC system in 2015, an increase of 140% since the horsemeat scandal surfaced in 2013. This demonstrates the urgency to rebuild consumer trust and guarantee only the safest and best quality fresh produce reach our supermarket shelves.

Chances are, when you walk into your local supermarket and select your fruit and vegetables, you’re choosing a product that has been rigorously QC checked by Muddy Boots’ Greenlight Quality Control software (see

Greenlight Quality Control is widely used by around 70% of the UK’s fresh produce supply chain, as well as a growing global customer base, from supplier right through to retailer. The system works by centralising product specifications online for all members of the supply...

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