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WOKKA SAKi Rocks Nobu at ‘Memoirs of a Geisha' Premiere Party.

Buena Vista, producers of the epic film 'Memoirs of a Geisha' chose WOKKA SAKi to support the premiere party, held at the new stylish Nobu Berkeley
in London.

The Director (Rob Marshall) and lead members of the cast (including Michelle Yeoh), and other 'a' listers gathered at Nobu. Guests were served
the WOKKA SAKi signature cocktail the ‘Hamakaze’ (sea breeze) and also chilled WOKKA SAKi served from a traditional sake barrel in bamboo sake

Michelle Yeoh commented as she tasted neat WOKKA SAKi “Very nice, very smooth... in Malaysia we drink this in one go!”

Adam Peter-Ennis, Bar Manager of Nobu Berkeley said “The guests loved the drinks and were intrigued by WOKKA SAKi”.

Other guests who attended the premiere included designer Michiko Koshino, Johnathon Aitken,Tara Palmer Tompkinson, Trevor Eve, & Maria Grachvogel.

WOKKA SAKi 40% ABV is a blend of micro distilled British grain vodka, fine Japanese sake (80:20), and a subtle essence of Asian fruit.

A rare process of three-step micro distillation in a single, 400 litre stainless steel pot still known as 'Tom Thumb', ensures the grain vodka in WOKKA SAKi is exceptionally smooth. Fine imported Japanese honjozo-shu sake is then carefully blended with the vodka and a subtle fusion of Asian fruit is added that harnesses the character of WOKKA SAKi and gives it its distinctive flavour. This labour intensive process of single batch distillation and manual blending is reserved for only the finest and most expensive spirits. Production takes place at the 200 year old Thames Distillery in London under the expertise of master distiller, Charles Maxwell.


USA: Pasternak Wine Imports, + 1 800 946 3110 /

UK: Cellar Trends Ltd, +44 1283 217703 /

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WOKKA SAKi is a registered trademark and a brand owned by Extreme Spirits Ltd

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