Calling all food and drink journalists and bloggers!
You are invited to a fantastic olive master class, with reowned Spanish chef Omar Allibhoy, on 14th September 2011.
Join us for a live cookery demonstration with Omar who will be conjuring up tasty tapas dishes using the finest olives from Spain.
Afterwards you will be invited to sample the dishes and our olive expert will be on hand to explain why Spanish olives are among the juiciest and most delicious in the world.
Waterstones, 203-206 Piccadilly, London W1J 9LE
5.30pm-8.00pm, Wednesday 14th September
Please RSVP to Michelle Stoodley on 0207 240 2444 or firstname.lastname@example.org.
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