SPICY ice cream and beer shampoo will be among the products making their debut at this year’s Llangollen Food Festival
SPICY ice cream and beer shampoo will be among the products making their debut at this year’s Llangollen Food Festival (October 15 and 16).
Hamper Llangollen 2011 is held at Llangollen’s Pavilion venue, home to the world-famous Musical Eisteddfod, deep in the heart of the beautiful Vale of Llangollen in North Wales.
The annual culinary spectacle is in its 14th year and has gained a reputation for attracting exciting, independent producers from across England and Wales.
Among those will be Mon ar Lwy, an award-winning ice cream maker from Anglesey trialling Hellish Relish, an ice cream “sizzling” with spices and chilli.
And local brewers Llangollen Brewery will be selling soap and hair products with its Welsh Black Bitter a key ingredient.
The festival features cookery demonstrations from TV chefs Dudley Newbery of S4C, and Graham Tinsley from ITV’s Taste the Nation and chef director of The Castle Hotel in Conwy.
New this year is the Real Ale Trail involving several hostelries in and around town.
There will be presentations on honey and honeybees, jam making, the different varieties of apples, growing salads, and olives and the health benefits of olive oil.
Entry to the festival is GBP 5 but free for under 16s. Ale Trail tickets are also GBP 5 and include five halves of real ale from participating hostelries.
For more information on Hamper Llangollen 2011 visit the Llangollen Food Festival website
For more information and images please contact Phil Thomas at Sbarc on 01248 811154 or 07932 157471, or email email@example.com
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