What do you get the person who loves curry? The UK’s only magazine for lovers of spice, of course!
A unique and niche gift idea, Chaat! Magazine celebrates all things spicy with mouth-watering recipes, cooking tips and travel features.
Each issue includes:
• Exclusive interviews with chefs and TV personalities.
• Simple and delicious spiced recipes inspired by all areas of the world
• Cooking tips and our pick of the best kitchen essentials
• Travel & garden features from authors, writers and industry professionals
• The UK’s only curry poll & loads more!
The new December/January issue is packed full of simple yet flavoursome recipes ranging from nibbles to impressive desserts that will make you feel like a culinary genius in the kitchen. With a large section on the artisan food revolution, bread and pastry recipes from Paul Hollywood and James Morton, inspiration from the UK’s top restaurants and chefs, and travel diaries that will whisk you off to exotic destinations, Chaat! Magazine will give you everything you need to prepare for the festive period.
Don’t miss our regular column with Bill Oddie and playful interviews with Gok Wan, Karl Pilkington and Tom Stade. We also need YOU to vote for your favourite curry for the country’s only Top of the Poppadoms poll.
Better yet, if you subscribe this month you’ll receive a free hamper including Kandula tea, Bart spices and Home Colours cooking utensils. Visit www.chaatmagazine.co.uk/shop to order now.
CONTACT: Rosena Alim at Rosena@britishcurryclub.co.uk or 02920 496 725
To register for a review copy of Chaat! magazine please email email@example.com
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