Sarah Flower, a renowned nutritionist, recipe developer, and author of 24 highly acclaimed recipe books, is excited to announce the expansion of her services to collaborate with PR companies, manufacturers, and brands in the food, drink, kitchenware, and health industries. With a specialisation in gut health, hormones, autoimmune conditions, and mental health, Sarah Flower brings a wealth of knowledge and a unique approach to create engaging content, expert commentaries, and innovative recipes to cater to a wide range of dietary needs and promote overall health and wellbeing.

Having successfully collaborated with numerous PR companies and branded enterprises in the past, Sarah Flower is eager to extend her reach and offer her expertise to promote products and brands within the food, drink, kitchenware, and health sectors. Her contributions encompass writing health and wellness articles, developing recipes, providing expert commentary, testing products, and assisting with marketing strategies. With a vast publication portfolio, including prominent outlets such as the Daily Mail and women's lifestyle magazines, as well as radio appearances, Sarah Flower has established herself as a trusted authority in the industry.

In an era where healthy eating often clashes with busy schedules and budget constraints, Sarah Flower understands the challenges faced by families and individuals. Her recipes are family-friendly, focusing on easy preparation and everyday ingredients that can be effortlessly modified to suit special diets. By incorporating dietary restrictions and protocols into her meal plans, Sarah Flower ensures inclusivity without compromising on taste or nutrition. With a creative flair, she works closely with clients to design recipes that align with their preferences while adhering to specific dietary requirements.

Sarah Flower prides herself on her ability to cater to niche markets and target specific audiences. She has authored specialised cookbooks tailored to kitchenware gadgets like the slow cooker, air fryer, and Halogen Oven. Her repertoire also includes cookbooks for low-carb, ketogenic, and sugar-free diets, as well as vegan recipes and cookbooks focusing on money and timesaving for busy families. This diverse range of publications showcases Sarah Flower's versatility and adaptability to different dietary preferences, culinary requirements, and overall health goals.

Manufacturers within the health, food and drink industry, as well as kitchenware companies, stand to benefit greatly from collaborating with Sarah Flower. As a nutritionist, recipe developer, and seasoned writer, Sarah Flower offers a multifaceted approach to product promotion, combining expert opinions, recommendations, and innovative recipe development. Her extensive experience in recipe creation and ability to write a wealth of health and lifestyle features, along with her dedication to promoting delicious and nutritious recipes, even under the most challenging dietary restrictions, makes her an invaluable asset to any brand seeking to enhance their market presence while prioritising health and wellbeing.

For enquiries, collaborations, or interview requests, please contact Sarah Flower at mail@sarahflower.co.uk
www.sarahflower.co.uk
07545 287 816

The Everyday Family Air Fryer Cookbook, Sarah Flowers’ next book, is out in November 2023.